Alfalfa

Alfalfa is a nutritious sprout with a fresh, mild flavor. It is perfect as a sandwich spread, an addition to salads or as a decorative garnish. You can enjoy home-grown alfalfa within a week. For best results, grow it in a dark, warm place, which ensures beautiful, white sprouts.

Vitamins
Rich in vitamins C, B12, D, E and K.

Easy and fast growing
Sprouts, such as alfalfa, are easy to grow with just water. For example, use a special seed tray with a grid or a glass jar with a mesh lid. Rinse the sprouts thoroughly every day from the first day until harvest. Within a few days you will be enjoying fresh, healthy sprouts.

No soil or sunlight required
Growing sprouts is easy and doesn’t require soil, sunlight, pots or containers. All you need is water. This makes it possible to grow your own sprouts at home all year round.

Nutritious and organic
This product is completely organic and packed with nutrients. Alfalfa is rich in protein, carotenoids and essential vitamins such as C, B12, D, E and K.